... --- ... SPRING'S May-6-2019 = MASTERCARD’S IDEA OF CUTTING OFF CUSTOMERS WITH RIGHT-WING VIEWS & CHIA & MANKUA HONEY & SPICES &SUGAR=CANCER & ASSANGE & FOOD SHORTAGE!!
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Subject: ... --- ... SPRING'S May-6-2019 = MASTERCARD’S IDEA OF CUTTING OFF CUSTOMERS WITH RIGHT-WING VIEWS & CHIA & MANKUA HONEY & SPICES &SUGAR=CANCER & ASSANGE & FOOD SHORTAGE!! Mon May 06, 2019 8:35 am
THE SAVAGE INTEL... SGT. SAVAGE SAYS... FELLOW AMERICANS, I'VE JOINED FORCES WITH IKE, WE NEEDED SOME LEADERSHIP IKE HERE, WE , NEED TO STAND TOGETHER TO HELP THIS REPUBLIC. HOSTILES HAVE TAKEN MANY OF THE OFFICES AND FORCE THEIR WILL ON AMERICA, IT'S PEOPLE AND THE REST OF THE WORLD!! COME TOGETHER AGAINST THIS COMMON ENEMY!! THIS IS GOD'S EARTH! AND THIS COUNTRY WAS BLESSED BY GOD OUR HEAVENLY FATHER! I'M ASKING ALL OF YOU TO PRAY TO HIMOUR ANOINTED SAVIOR YESHUA (JESUS) AND ASK FOR HELP IN THWARTING THIS EVIL AND THE MINIONS THAT BRING DESTRUCTION FOR THIS ENTIRE PLANET! BE VOICEFULL AND STAND TOGETHER
GOD BLESS Q=17, PRESIDENT TRUMP & PATRIOTS!
‘DYSTOPIAN APPROACH’: SEC GIVES BLESSING TO MASTERCARD’S IDEA OF CUTTING OFF CUSTOMERS WITH RIGHT-WING VIEWS
5 REASONS YOU SHOULD CONSIDER ADDING CHIA SEEDS TO YOUR FOOD SUPPLY
Not just for eating: The 5 health benefits of manuka honey superfood
Check your spice rack for these 10 gut-healthy spices
Irrefutable Evidence that Sugar Causes and Fuels Cancer
JULIAN ASSANGE EXCLUSIVE: Secrets from inside the embassy
A FOOD CRISIS IS HERE: TROUBLE FOR FARMERS IN THE CORN BELT
Last edited by spring2 on Mon May 06, 2019 2:46 pm; edited 8 times in total
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Subject: ‘DYSTOPIAN APPROACH’: SEC GIVES BLESSING TO MASTERCARD’S IDEA OF CUTTING OFF CUSTOMERS WITH RIGHT-WING VIEWS Mon May 06, 2019 8:38 am
‘DYSTOPIAN APPROACH’: SEC GIVES BLESSING TO MASTERCARD’S IDEA OF CUTTING OFF CUSTOMERS WITH RIGHT-WING VIEWS
News Editor - May 6th, 2019 1 Comment, Join in »
Blocking payments to individuals or groups by financial service firms impedes freedom of speech in a free society, journalist Ben Swann has told RT, following reports that MasterCard is allegedly on course to censor the far-right. Continue Reading...
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Subject: 5 REASONS YOU SHOULD CONSIDER ADDING CHIA SEEDS TO YOUR FOOD SUPPLY Mon May 06, 2019 8:45 am
5 REASONS YOU SHOULD CONSIDER ADDING CHIA SEEDS TO YOUR FOOD SUPPLY
Mac Slavo May 3rd, 2019 SHTFplan.com Comments (12) Read by 2,515 people
We’ve all heard of chia seeds, but they are spoken and written about sparingly when it comes to adding them to your prepper supply. But there are several incredibly good reasons to consider storing chia seeds for when the SHTF. The Mayans loved chia seeds so much that “chia” is the ancient Mayan word for “strength.” So if you’re looking for a food item that will provide you with energy, nutrition, and the strength to make it through a catastrophe, look no further than chia seeds. Grown in Mexico and South America, chia seeds are said to have been used by both the Mayan and Aztec cultures for supernatural powers. 1.Nutrition Despite their teeny size, chia seeds pack a punch when it comes to nutritional content. Chia seeds are a good source of omega-3 fatty acids, fiber, antioxidants, iron, and calcium, according to Medical News Today. 2. Egg Replacement Although most people use chia seeds soaked in water as an egg replacement in vegan meals, they could be used similarly after the SHTF. If all of your chickens die off or you’re unable to get to the store for eggs chia seeds could make a decent replacement for foods that need some binding. 3. Digestion and Detox A diet with adequate fiber prevents constipation and promotes regularity for a healthy digestive tract. Digestive concerns are very real for those who consider themselves to be preppers, and chia seeds will be a huge help! Regular bowel movements are crucial for the daily excretion of toxins through the bile and stool, and we will all need our health to remain stable if we expect to make it through a disaster less dinged up than the average person. 4.Greens via Sprouts Chia seeds can also be grown into sprouts, which will add a little more green to your SHTF diet. Because they quickly absorb lots of water, traditional sprouting methods using a jar are not advised. If you put chia seeds directly into the water they will turn into a gooey gelatinous mess. That’s fine when using it as an egg replacement (as suggested in #2) but they just won’t sprout that way giving you nutritious greens. But using a terra cotta dish, you’ll be able to effectively sprout delicious and wholesome chia seeds.
5. Easy Storage Chia seeds are incredibly easy to store, making them almost perfect for the majority of preppers to add to their stockpile of food. The antioxidants in the chia seeds allow them to be stored for months in a dark, cool place, like your cupboard, but because they will keep for up to 5 years, it is not unreasonable to add them to your SHTF food supply.Preparedness Mama suggests putting your chia seeds in plastic Ziplock baggies and pushing as much air from the bag as you can. Toss your baggies of chia seeds into a 5-gallon bucket and store them in a cool, dry place like most of your other dehydrated foods in storage. NOTE: Because chia seeds can absorb 27 times their own weight in water, they work well for healthy digestion, however, should be mixed with other foods or liquids before consuming, especially for people with a history of swallowing problems. Small children should not be given dry chia seeds.
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Author: Mac Slavo Views: Read by 2,515 people Date: May 3rd, 2019 Website: www.SHTFplan.com Copyright Information: Copyright SHTFplan and Mac Slavo. This content may be freely reproduced in full or in part in digital form with full attribution to the author and a link to www.shtfplan.com. Please contact us for permission to reproduce this content in other media formats.
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Subject: Not just for eating: The 5 health benefits of manuka honey superfood Mon May 06, 2019 9:02 am
Not just for eating: The 5 health benefits of manuka honey superfood Sunday, May 05, 2019 by: Zoey Sky
(Natural News) Honey is a popular superfood because it’s nutritious and it also offers various health benefits. But did you know that manuka honey, which is native to New Zealand, also has many unique health benefits and uses?
What is manuka honey?
According to Will Cole, a functional medicine expert, manuka honey has a higher nutritional content compared to regular raw honey. The honey is produced by bees that pollinate the flowers of the manuka bush (Leptospermum scoparium). Native to New Zealand, manuka honey is a newer addition to the medicinal scene. The manuka plant’s incredible antibacterial properties weren’t identified and studied until the 1980s. Raw honey‘s reputation as a medicinal aid is mostly due to its antimicrobial activity, which comes from its hydrogen peroxide content. However, manuka honey contains additional compounds, such as methylglyoxal (MGO) and dihydroxyacetone (DHA), that make it even more beneficial for both internal and topical use. These special compounds come from the nectar of the manuka flower. Below are some of manuka honey’s scientifically proven health benefits.
It improves skin health.
Manuka honey can boost the production of collagen, which then increases skin elasticity. The superfood also reduces dark spots. Manuka honey acts as an anti-inflammatory, so it can improve inflammatory skin conditions like acne and rosacea. Manuka honey has humectant properties, meaning it can attract water to the surface of the skin and deliver hydration to the deeper layers. Applying the honey topically helps your skin retain moisture. Mother Nature's micronutrient secret: Organic Broccoli Sprout Capsules now available, delivering 280mg of high-density nutrition, including the extraordinary "sulforaphane" and "glucosinolate" nutrients found only in cruciferous healing foods. Every lot laboratory tested. See availability here.
To make a simple face mask, spread a tablespoon of Manuka honey over your clean face. Avoid your eyes and leave the honey on for 20 minutes. Rinse with warm water, then pat your face dry and apply moisturizer or facial oil. For a face mask with additional skin-brightening and acne-fighting benefits, add a pinch of turmeric to manuka honey before applying. Turmeric has anti-inflammatory qualities, and it can target your pores and calm your skin. The spice is also known to reduce scarring. Before applying it to your face, test the turmeric-honey mixture on your forearm by applying a dime-sized amount and wait for 24 to 48 hours to see if you have allergic reactions. Don’t use turmeric on your skin if you’re allergic to the spice when it’s added to food.
It heals wounds and skin infections.
A powerful antibiotic, manuka honey may address skin infections that are often considered untreatable, like methicillin-resistant Staphylococcus aureus (MRSA). To date, there are no reports of microbial resistance to honey. Manuka honey has been shown to attack infections that have formed a biofilm, a stage that was initially believed to make infections untreatable. According to a study, applying honey to diabetic foot ulcers helped heal 43.3 percent of ulcers completely. Apply a dab of manuka honey directly on small, manageable cuts and scrapes before using a bandage. Consult a healthcare professional before applying honey on larger wounds.
It can make you fall asleep faster.
Add a teaspoon of manuka honey to a cup of herbal tea and drink it at night if you have trouble falling asleep. The honey is full of an amino acid called tryptophan. Tryptophan triggers the production of serotonin, a neurotransmitter that helps you relax. Serotonin acts as a precursor to the production of melatonin, the crucial hormone that regulates sleep.
It can relieve a sore throat and cough.
Manuka honey is often used to ease a sore throat because of its antibacterial, antifungal, and antiviral properties. It also has a thick, viscous texture that coats and soothes the throat, which helps destroy any harmful bacteria. Additionally, manuka honey can prevent coughs from making you lose sleep at night. In a study, researchers found that taking manuka honey before bed improved sleep conditions for both children and adults suffering from upper respiratory conditions. If you have a cough or sore throat, swallow one tablespoon of manuka honey straight-up and let it coat your throat. You can also add manuka honey to ginger tea for added anti-inflammatory benefits.
It promotes gut health.
In animal studies, manuka honey’s high antioxidant content treated gastric ulcers and inflammatory bowel disease. Manuka honey also has antimicrobial properties that help fight pathogens in the gut. Data from two different lab studies suggested that both Clostridium difficile (C. diff) and Helicobacter pylori (H. pylori) were susceptible to manuka honey’s antibacterial properties. (Related: Manuka honey may be the future of antibacterial superbug medicine.) Manuka honey also has oligosaccharides, a certain type of sugar with a prebiotic effect. Oligosaccharides promote the proliferation of “good” gut bacteria. If you have honey or bee allergies, avoid manuka honey since it can trigger an allergic reaction. If you have diabetes, consult a physician before adding manuka honey to your diet. Always buy manuka honey from trusted sources so you can reap its many health benefits. It’s safe to add manuka honey to your diet but use it moderately to manage your sugar intake. Sources include: MindBodyGreen.com Healthline.com
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Subject: Check your spice rack for these 10 gut-healthy spices Mon May 06, 2019 9:07 am
Check your spice rack for these 10 gut-healthy spices Sunday, May 05, 2019 by: Zoey Sky
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(Natural News) Certain foods, like apples and yogurt, can improve your digestion. But aside from these beneficial foods, some spices like cardamom and garlic can relieve digestive problems.
Boost your digestive health with spices
Several studies have determined that various many spices stimulate the liver, which helps the organ secrete bile with a higher percentage of bile acids. Bile acids are crucial for fat digestion and absorption, so ensuring that you have enough of these acids is important. Data from studies also found that some spices stimulate the activities of enzymes like amylase, pancreatic lipase, and protease. These enzymes support a more efficient digestive system. To boost your digestive health, use more of the beneficial spices includes in the list below. Most of these spices have carminative properties, which means they reduce bloating and flatulence.
Cardamom
Cardamom, which belongs to the ginger family, is good for your digestion. Aside from carminative properties, this spice also has antispasmodic properties which slow the rate of stomach muscle cramping. Take cardamom if you want to stimulate your appetite and ease cramping, gas, indigestion, and nausea. The spice will kill off any foodborne pathogens in the digestive tract and prevent food poisoning and gastric distress. Cardamom pods contain limonene, a compound often found in citrus peels. Limonene dissolves cholesterol-laden gallstones and relieves heartburn and gastroesophageal reflux (GERD). To make cardamom tea, place four cardamom pods in two cups of water. Let the mixture simmer for 30 minutes. The power of the elements: Discover Colloidal Silver Mouthwash with quality, natural ingredients like Sangre de Drago sap, black walnut hulls, menthol crystals and more. Zero artificial sweeteners, colors or alcohol. Learn more at the Health Ranger Storeand help support this news site.
Cinnamon bark
Warm cinnamon bark for a mild but effective remedy for sluggish digestion. It is also used to address appetite loss, bloating, dyspeptic complaints, and flatulence.
Coriander seeds/cilantro
Coriander seeds yield cilantro, which both help with digestion. However, coriander seeds offer more health benefits for your digestive health. Coriander also has carminative, antispasmodic, and stomachic properties. The spice calms intestinal spasms which cause diarrhea, and it eases indigestion. Coriander is available as whole seeds and in powdered form. You can use coriander when making marinades, pickled dishes, and stews. Coriander can also be added to soups and smoothies. Add fresh cilantro, which has a cooling effect, to hot and spicy dishes. Chop up some cilantro and add it to any dish to promote the production of digestive enzymes.
Cumin
Studies have determined that cumin boosts digestion and eases heartburn. The spice increases the activity of digestive enzymes and speeds up digestion. Cumin also increases the release of bile from the liver.
Fennel seeds
Fennel triggers the production of gastric juices. It also has carminative and antispasmodic properties. Often used as an after-dinner digestive aid, fennel seeds are full of dietary fiber. Fennel contains metabolically inert insoluble fiber and it increases the bulk of the food you eat as it passes through your digestive system. This eases constipation and the fiber in fennel protects your colon.
Fenugreek
Fenugreek is a natural digestive that flushes out toxins from the body.
Garlic
Garlic protects gut immunity.
Ginger
Ginger has phenolic compounds that ease gastrointestinal distress. These compounds stimulate both bile and saliva production. Ginger reduces intestinal contractions by relaxing the intestinal muscles and allowing digested food to pass more easily. It will also reduce gas and bloating. Drink ginger tea in the morning to boost digestion. Alternatively, you can add ginger to water, tea, or hot water with lemon for a refreshing drink. When making juices and smoothies, use either dried ginger or fresh ginger root. Ginger has a blood-thinning action, so refrain from consuming it if you are taking blood-thinning medications. Do not consume ginger for two weeks before undergoing surgery and another week after surgery.
Lemon balm
Lemon balm will help relieve frequent abdominal pain and discomfort. According to a small study from 2010, consuming a sorbet with lemon balm helps relieve functional dyspepsia.
Turmeric
Turmeric is an Indian spice that promotes digestive health and soothes the digestive tract. It eases heartburn and reduces flatulence. (Related: Better together: Consuming turmeric and black pepper together enhances the bioavailability of curcumin.) Turmeric has anti-inflammatory and antibacterial compounds that also relieve stomach pain. Use these spices to flavor various dishes and boost your overall digestive health. Sources include: FoodRevolution.org Healthline.com 1 Healthline.com 2
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Subject: Irrefutable Evidence that Sugar Causes and Fuels Cancer Mon May 06, 2019 9:13 am
Irrefutable Evidence that Sugar Causes and Fuels Cancer
Sugar awakens cancer, makes it more aggressive
HEALTHY LIVING
BY MIKE BARRETT POSTED ON MAY 4, 2019
If you remain unconvinced that sugar causes and fuels cancer, perhaps the findings of a 9-year joint research project will change your mind. In the study, scientists were able to clarify how the Warburg effect – “a phenomenon in which cancer cells rapidly break down sugars” – stimulates the growth of tumors. [1] The authors launched the study in 2008 with intent on examining how tumors convert significantly larger amounts of sugar into lactate compared to healthy tissues. The Warburg effect has been studied extensively, and it has even been used to detect brain tumors. But for the longest time, scientists couldn’t figure out whether the Warburg effect is a symptom of cancer, or the cause of it.
Now they know. [2] Professor Johan Thevelein said:
Quote :
“Our research reveals how the hyperactive sugar consumption of cancerous cells leads to a vicious cycle of continued stimulation of cancer development and growth. Thus, it is able to explain the correlation between the strength of the Warburg effect and tumor aggressiveness.” [1]
[size] Read: Starving Cancer to Death by Removing One Food – Refined Sugar He added: [/size]
Quote :
“This link between sugar and cancer has sweeping consequences. Our results provide a foundation for future research in this domain, which can now be performed with a much more precise and relevant focus.” [3]
[size] For instance, doctors could potentially tailor diets to the specific needs of cancer patients. [3] The bummer news is that many people will develop cancer as a result of eating too much sugar, and that people who already have the disease may be unknowingly making it worse. Did you know that past research suggests that teen girls who eat a poor diet – including a lot of sugar – could be increasing their risk for breast cancer later in life? It’s worth it to quit sugar, even if cancer isn’t on your radar. You’ll actually have more energy (that’s because sugar spikes lead to energy crashes). You’ll stop craving more sugar, and you’ll lose weight. Your digestive system will work more efficiently, and you’ll have less acne and fewer skin problems. Sources [1] Independent [2] Science Daily [3] Express [/size]
POST WRITTEN BYMike Barrett: Mike is the co-founder, editor, and researcher behind Natural Society. Studying the work of top natural health activists, and writing special reports for top 10 alternative health websites, Mike has written hundreds of articles and pages on how to obtain optimum wellness through natural health.
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Subject: JULIAN ASSANGE EXCLUSIVE: Secrets from inside the embassy Mon May 06, 2019 9:19 am
JULIAN ASSANGE EXCLUSIVE: Secrets from inside the embassy By The Phaser | May 6, 2019
from 60 Minutes Australia: JULIAN ASSANGE WORLD EXCLUSIVE: SECRETS FROM INSIDE THE EMBASSY | 60 MINUTES AUSTRALIA VIDEO:
There’s no middle ground when it comes to what the world thinks of Julian Assange. He’s either loved or loathed. Just over a fortnight ago, the Australian founder of WikiLeaks made more headlines when police dragged him, not so much kicking, but definitely screaming, out of the Ecuadorian embassy in London, where he’d been holed up for seven years. Watching the shock eviction was Assange’s father, John Shipton, who fears his son will be sent to the United States, locked up and never released. In a 60 MINUTES world exclusive, Shipton tells Tara Brown he wants everyone to know the real Julian Assange is not some careless villain computer hacker, but a hero of free speech. https://youtu.be/RDDJza3J2I4
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Subject: A FOOD CRISIS IS HERE: TROUBLE FOR FARMERS IN THE CORN BELT Published: May 6, 2019 Mon May 06, 2019 2:44 pm
A FOOD CRISIS IS HERE: TROUBLE FOR FARMERS IN THE CORN BELT
Published: May 6, 2019
SOURCE: ACTIVIST POST
By Mac Slavo Trouble is brewing for farmers in the United States located in the “corn belt.” Corn is fed to the animals much of the country consumes, so without it, we are staring a food crisis right in the face. Corn planting is already behind schedule. The weather in the United States has made farming difficult as of late, while bankruptcies soar and flooding continues. As the weather in four of the top six states for corn production, coupled with the skyrocketing number of bankruptcies of American farmers, we could be on the precipice of a food crisis. And to make matters worse, none of the weather is expected to improve, putting even more financial pressure on the already stressed farmers as cited in the latest Crop Progress report issued Monday by the U.S. Department of Agriculture (USDA), according to an AccuWeather analysis.
The four states significantly behind schedule are Illinois, Minnesota, Indiana, and South Dakota; and they are expected to remain that way. Those four states combined to produce nearly 40% of the corn in the U.S. If the weather continues a wet pattern through late May, consumer prices could go upthis summer. Iowa and Nebraska, the other two states among the top six corn producers, are also behind, albeit, only slightly behind, according to data from the USDA. “The question will be how much farther it will fall behind the pace,” said AccuWeather senior meteorologist Jason Nicholls. “It’s about a week behind schedule right now. If it were to go to a week and a half or two weeks, that’s big news. Most of the problems are because of consistent rains, plus there is also rain in the forecast,” Nicholls said. “Of the two key producing states, Iowa isn’t too bad, but Illinois is way off schedule.”
Quote :
By this time of year, 43% of corn crops would already be planted in Illinois, according to the five-year average provided by the USDA. However, just 9% has been planted so far. Iowa averages 26% of crops planted at this point, and 21% has been planted so far. Three of the other top corn producers are lagging behind this season so far. Minnesota (2% of corn crops planted by now compared to its five-year average of 24%), Indiana (2% compared to 17%) and South Dakota (0% compared to 17%) are also well off pace. –AccuWeather
“We think one of the weeks in late May will end up being drier, maybe at the end of the month,” Nicholls added. “But the week of May 6-12 looks pretty wet and May 13-19 doesn’t look good either.” This could be the beginning of what amounts to a food crisis. Although most don’t see a “run on the grocery stores” happening, we’ll see higher prices at the pump (corn is used for ethanol) and less choice at our stores with a higher price tag on those things available. If you can, now would be a great time to learn to grow your own food or raise your own meat. Obviously, not everyone can own a cow, but if you can grow some vegetables, you’ll be slightly ahead of those who cannot if the food crisis smacks us all upside the heads. Click here to subscribe: Join over one million monthly readers and receive breaking news, strategies, ideas and commentary. This article was sourced from SHTFplan.com Provide, protect and profit from what is coming! Get a free issue of Counter Markets today. Image credit: Pixabay
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Subject: Re: ... --- ... SPRING'S May-6-2019 = MASTERCARD’S IDEA OF CUTTING OFF CUSTOMERS WITH RIGHT-WING VIEWS & CHIA & MANKUA HONEY & SPICES &SUGAR=CANCER & ASSANGE & FOOD SHORTAGE!!
... --- ... SPRING'S May-6-2019 = MASTERCARD’S IDEA OF CUTTING OFF CUSTOMERS WITH RIGHT-WING VIEWS & CHIA & MANKUA HONEY & SPICES &SUGAR=CANCER & ASSANGE & FOOD SHORTAGE!!
Subject: ... --- ... SPRING'S May-6-2019 = MASTERCARD’S IDEA OF CUTTING OFF CUSTOMERS WITH RIGHT-WING VIEWS & CHIA & MANKUA HONEY & SPICES &SUGAR=CANCER & ASSANGE & FOOD SHORTAGE!! 
Mon May 06, 2019 8:35 am
By Mac Slavo
